Royal Falooda Recipe

by Asif Ali
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  • Milk 1 L
  • Sugar 2 tbsp
  • cardamom Powder ½ tsp
  • Rose Syrup 2tbs
  • Strawberry Jelly powder 1/2 cup
  • Water 2 cups
  • banana Jelly powder 1/2 cup
  • Chia seeds 2 tbsp
  • Vermicelli as required
  • Chopped Nuts
  • (Almonds & Pistachios) as require
  • Rose milk as required
  • Wall’s Paddle Pop (Vanilla Flavored Cup) as required
  • Fruit Cocktail as required
  • syrup as required
  • Cherries as required


1 . In a small bowl add water and chia seeds and soak for 15-30minutes.

2 . Now, in a pot boil milk, add sugar, cardamom powder, and sugar syrup, and stir for a minute. Cool it down and then refrigerate until chill.

3 . Bring water to boil in a saucepan. While stirring continuously add strawberry jelly powder and stir until the powder has dissolved. Make banana jelly the same way.

4 . Transfer into a bowl and let both jellies cool at room temperature and then refrigerate until chilled. Cut them into cubes.

5 . Take a glass, add banana jelly, vermicelli, chia seeds, strawberry jelly, rose milk, Wall’s Paddle Pop, almonds and pistachios, fruit cocktail, Vanilla Cup, red syrup, almonds and pistachios, red cherry.

6 . Serve immediately.

Royal falooda

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